Ensure that there is adequate consumption of proteins.These make for healthy foods for typhoid. Simple boiled yellow daal can also be given.The drinking water should be boiled and filtered properly. Ensure that the patient drinks adequate water.Soups such as spinach soup, vegetable soup, carrot soup, chicken soup, and mushroom soup can also be given.Up the consumption of dairy products such as milk and yogurt in your typhoid diet.This includes food items such as bananas, potatoes etc. Generally, a high-calorie diet is also suggested.Alternatively, you can also give him/her good servings of water-rich fruits. Deadly typhoid has a tendency to cause severe dehydration, so it’s best to give the patient adequate proportions of fruit juices, lassi, glucose water, lime juice, and coconut water. It is also vital to provide the body with as much fluid as possible.Semi-solid foods you can eat during typhoid include boiled potatoes, khichdi, porridge, boiled rice, and yoghurt. You have to be careful about what to eat in typhoid. Make it a point to give the patient semi-solid food since it is easy to digest.Porridge, soft rice, baked potatoes are all good food items to add to a typhoid patient’s diet. So, what kind of diet should a typhoid patient adhere to? Let’s learn more about foods good for typhoid patients below: Doctor’s Nutritional Tips for Typhoid Recovery:
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